Bread mold belongs to which of the following biological kingdoms?

Bread mold is classified under the kingdom Fungi because it possesses specific characteristics that define this group. Fungi are distinct from plants and other organisms; they do not perform photosynthesis and instead absorb nutrients from organic material in their environment. Bread mold, such as the species Rhizopus stolonifer, derives its nourishment by breaking down and absorbing nutrients from bread and other substrates.

Fungi have cell walls made of chitin, which is different from the cellulose found in plant cell walls. This difference in cellular composition is one of the defining features that separates the Fungi kingdom from Plantae. Additionally, fungi reproduce through spores, which can spread and allow them to colonize new environments efficiently, a characteristic that is pivotal in their life cycle.

In summary, the kingdom Fungi is characterized by a unique mode of nutrition, cellular structure, and reproductive strategies, all of which align with the properties observed in bread mold.